Now updated for CSW19. New words, if any, and new inflections of existing words, are shown in red.
| arancini | (Italian) a dish consisting of balls of rice stuffed with a savoury filling, coated in breadcrumbs and fried. No -S. |
| arborio | (Ital.) a round-grained rice used for making risotto. |
| arroz | (Spanish) rice. |
| basmati | (Hindi) a type of long grain rice. |
| bhelpuri | an Indian dish of puffed rice with onions. |
| bibimbap | (Korean) a dish of rice, sautéed and seasoned vegetables, and hot pepper paste. |
| biriyani | (Urdu) a spicy rice dish. |
| biryani | (Urdu) a spicy rice dish. |
| carnaroli | (Ital.) a variety of short-grained rice used for risotto. |
| congee | (Tamil) water in which rice has been boiled; rice or millet gruel; (verb) to starch with congee. |
| conjee | (Tamil) water in which rice has been boiled; rice or millet gruel; (verb) to starch with conjee. |
| jollof | as in jollof rice, a West African dish made from rice and meat or fish. |
| laksa | (Malay) rice noodles served in curry or hot soup. |
| maki | (Japanese) in Japanese cuisine a small segment cut from a long roll of cold rice and various other ingredients wrapped in a sheet of seaweed. |
| nigiri | (Japanese) a small oval block of cold rice, wasabi and fish. |
| pilaf | (Persian) a dish of rice. |
| pilaff | (Persian) a dish of rice. |
| pilao | (Persian) a dish of rice. |
| pilau | (Persian) a dish of rice. |
| pilaw | (Persian) a dish of rice. |
| pillau | (Persian) a dish of rice. |
| pilow | (Persian) a dish of rice. |
| pongal | a dish of cooked rice in Tamil-speaking India. |
| pulao | (Persian) a dish of rice. |
| reistafel | (Dutch) an Indonesian rice dish. |
| ricey | containing rice. |
| ricy | containing rice. |
| rijstafel | (Dutch) an Indonesian rice dish. |
| rijsttafel | (Dutch) an Indonesian rice dish. |
| risotto | (Ital.) rice cooked in broth with grated cheese and seasonings. |
| sambal | (Malay) a side dish to rice. |